Throughout November 2026, Hong Kong Gourmet Month is bringing together more than 400 restaurants, bars and food and beverage outlets across the city, inviting visitors to explore the diverse culinary scene through exclusive menus, special offers and unique dining experiences. Organised by the Hong Kong Tourism Board (HKTB), the month-long celebration follows the successful Hong Kong Wine & Dine Festival, which recorded more than 171,000 visits from 29 October to 1 November.